
3 seeds
Traditional Sourdough bread, made with wholewheat and wheat flour, naturally fermented up to 48 hours before baking.
Loaf 800 grams.
Please select sliced or not sliced
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Traditional Sourdough bread, made with wholewheat and wheat flour, naturally fermented up to 48 hours before baking.
Loaf 800 grams.
Please select sliced or not sliced


















